
A daylight tasting featuring vibrant salads, msemen and floral desserts in Fatima's garden.
Halal, vegetarian-friendly
Please inform your host of any allergies or dietary restrictions before booking.
Prep Time
1.5 hours
Serves
3-4 guests
Spice Level
Mild
Dietary Info
Halal, vegetarian-friendly
Complete Menu Experience 4 dishes

Orange, date and pistachio salad with cinnamon and honey.

Charred eggplant and tomato dip with preserved lemon.

Layered msemen pastry drizzled with butter and honey.

Crispy phyllo triangles filled with sweet almond paste.
A daylight tasting featuring vibrant salads, msemen and floral desserts in Fatima's garden. This carefully curated menu represents the authentic flavors and culinary traditions of Rabat, Morocco. Each dish is prepared using time-honored recipes passed down through generations, ensuring an unforgettable dining experience.
Perfect for those seeking to explore traditional Morocco cuisine, this menu offers a comprehensive taste of local flavors, from appetizers to dessert, all prepared with love and care by your host family.